As the weather cools down, warm up with this Hot Toddy recipe. The perfect cocktail for Fall and beyond!
1.5 oz whiskey
3 whole cloves
2 teaspoons lemon juice
4 oz hot water
3 squeezes (0.75mL) SPLENDA ZERO™ Liquid Sweetener
Garnish: Lemon wedge and cinnamon stick
1. Combine whiskey, SPLENDA ZERO™ Liquid Sweetener, cloves, and lemon juice in a mug.
2. Top off with hot water and garnish with a slice of lemon.
3. Let beverage stand for 5 minutes.
4. Stir with a cinnamon stick, if desired, and serve immediately.